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Antibiotic resistance in animals is a growing issue that urgently needs to be addressed. Antimicrobial agents are frequently used in animal husbandry as an alternative or supplement to feed additives such as antibiotics, and this prophylactic scheme/model/pattern has contributed to the development of antimicrobial resistance. The overuse of antimicrobials can lead to resistant strains developing; for example, when antibiotics are routinely given for minor ailments which would otherwise heal on their own. This post will explore several possible solutions and explain how we can avoid a future where our only option is to rearrange/remodel the established treatment methods for humans, which no longer provide desired effects.

The problem of antibiotic-resistant bacteria

Prepared By: Justyna Andrysiak
Prepared By: Justyna Andrysiak

The moment of introducing antibiotics was a turning point in medicine. Antibiotics revolutionized the industry, displacing other methods of combating microorganisms, and contributed to the development of various medical therapies, e.g., chemotherapy, and transplantation. It appeared to be a bold, new world and everyone was on board. People put their trust in this medical marvel. The phenomenon of antibiotic resistance appeared at the beginning of antibiotic discovery, but due to the rate of discovery and introduction of new antibiotics, it did not raise much concern. However, with time, the amount of new and effective antibiotics has drastically decreased, and the problem of antibiotic resistance has become more noticeable. Even before commercially available antibiotics were introduced, this had always been a cause of concern as a natural process. While natural compounds functioned as antibacterials in low doses, therapeutic doses accelerated the healing, as well as the resistance rate. Like all living organisms, Bacteria want to survive. They develop mechanisms that adapt them to unfavorable conditions, e.g. make them resistant to therapeutic agents. Unfortunately, antibiotic resistance is significantly influenced by their overuse, not only in the treatment of diseases, but also when used as growth promoting agents in plant cultivation and animal breeding. Regarding the latter, up to 73% of antibiotics are used worldwide. The greatest consumption is in aquaculture, where even tons of antibiotics are released into the waters and consequently accumulate in the environment. This affects not only the development of antibiotic resistance but also the destruction of the ecosystem. Resolving the antibiotic resistance in animals became an issue that must be addressed right away.

How does Bacteria develop resistance?

Bacteria acquire resistance through gene mutations and horizontal gene transfer: conjugation (collection/transfer of genetic material from/to another bacteria), transformation (collection of genetic material from the environment), transduction (with the participation of bacteriophages). Moreover, bacterial cells can achieve transient, genetically uncoded resistance through processes such as growth in biofilms, swarming adaptation, metabolic dormancy, and persistence.

Looking for other strategies is desirable

Due to the declining effectiveness of antibiotics, it is important to slow down the process of acquiring antibiotic resistance by bacteria and to seek and develop other methods of disease prevention and treatment. Introduction of prescription-only antibiotics would help greatly, as in many countries the access is too easy. Discouraging the antibiotics’ abuse will help slow down the process of developing resistance.

Antibiotics IllustrationThe use of antibiotics in feed and aquaculture must also be eliminated to the necessary minimum. This problem has been discussed many times in the European Union and it was assumed that in 2022 there will be introduced a law banning the use of antibiotics which are of particular importance in medicine. Even for animals, antibiotics should be available by prescription-only, after dispensation by a veterinarian.

Increasing the availability of rapid diagnostic tests to detect the etiology of the disease is essential. The use of antibiotics to combat viral infections must be strongly discouraged. This includes cases of pharyngitis, the viral case for which doctors often recommend antibiotic treatments.

Additionally, vaccines are an important preventive measure to help develop immunity against various diseases.

Despite all of the above, the most essential way to bypass this problem of resistance is the use of bacteriophages.

Finding new ways to resolve the issue of developing antibiotic resistance for animals in future is important.

Phage therapy as a “rediscovered” path

Bacteriophages are bacterial viruses that recognize specific species and even strains of bacteria. The name also means “bacterium eater”. Phage therapy was introduced a century ago but was discontinued after the introduction of antibiotics. However, research was continued in places such as Russia, Georgia, and Poland. Institutions which are well-known for their long-term activity in the field of bacteriophages are Eliava Institute of Bacteriophage, Microbiology and Virology, founded in 1923 in Tbilisi, Georgia and the Ludwik Hirszfeld Institute of Immunology and Experimental Therapy, founded in 1952 in Wroclaw, Poland.

Bacteriophages Initially, bacteriophages were used mainly in the treatment of typhoid fever, dysentery, skin and surgical wound infections, peritonitis, septicemia, urinary tract infections, and external otitis, but also in pneumonia, meningitis, osteomyelitis, and postsurgical infections in cancer patients. The allegations that questioned the effectiveness of the bacteriophages mainly included insufficient methodology design. Bacteriophages have regained the interest through a more detailed understanding of phage biology, genetics, immunology, and pharmacology. Many studies suggest that properly developed bacteriophage cocktails give very satisfactory results, both in medicine, agriculture, and aquaculture.

Phage therapy has a good chance of success

The use of bacteriophages is promising because they act very specifically. This means that they will not act negatively on the microflora, unlike antibiotics. The undoubted advantages are inactivation after they neutralize all target bacteria and spontaneous reproduction. Therefore, small, and single doses are usually sufficient.

Moreover, bacteria striving to develop resistance against phages have a much more difficult task, because phages counteract and through evolution bypass the bacterial defense mechanisms. The tendency of bacteria to develop phage resistance is about ten times slower than in case of antibiotics. Also, phage-resistant bacteria do not possess such qualities in regards to other phages, which still have similar target range. Lastly, phage-resistancy should not be always associated with negative effects. It frequently effects in a decline in bacterial virulence because of the lost ability for colonization and an increase in sensitivity to other phages.

The bacteriophages mode of action may seem/(appear as) to be a disadvantage for some people, and in fact it is a limitation, but mainly in the context of sterilizing, e.g., laboratory equipment and surfaces or limiting the number of microorganisms in food products. However, for the treatment of diseases, specificity is highly desirable. Animals, including humans, are colonized by numerous bacteria that enable the proper functioning of the body, and killing them can lead to troublesome and long-term consequences, such as chronic diarrhea and susceptibility to various diseases. Living organisms come into daily contact with pathogenic bacteria, which are eliminated by the immune system. Microbiota also participates in this process, since it competes for a place to live, preventing other bacteria from growing in their vicinity. Moreover, the problem with narrow spectrum of action can be easily circumvented by creating cocktails containing different phages.

Another reason in favor of phage therapy is the high prevalence of viruses, thanks to which they are easily found in the environment. Moreover, there are many naturally occurring virulent bacteriophages which are lethal to bacteria, and additionally they constantly evolve parallel to the bacteria. Many antibiotics only inhibit multiplication of bacteria instead of killing them, which increases their ability to adapt.

Currently, large technological advances, including the development of efficient tools and techniques, make it possible to significantly increase the effectiveness of phage therapies. Thanks to novel bioinformatics tools and sequencing technology, it is very easy and quick to determine whether the tested bacteriophage is virulent or only inhibits the growth of bacteria. It is also possible to identify the best conditions for a given bacteriophage in which it is most active. As a result, various stabilizing solutions are created that maintain effectiveness and bioactivity even for months.

Disadvantageous factors which must be paid special attention/that should be highlighted are thermal and pH stability. We must bear in mind that Many bacteriophages are most active at neutral pH. The creation of bacteriophage cocktails offers great opportunities to target potentially pathogenic bacteria, while preserving the microflora. Moreover, the constantly expanding knowledge and technical possibilities will contribute to the development of increasingly effective production methods on an industrial scale, and to the reduction of production costs, which are already relatively cheap.

In every sense, bacteriophages are the present and the future. The revolution has begun and will be the new marvel that medicine desperately needs.

Prepared By: Justyna Andrysiak

Gordillo Altamirano FL, Barr JJ. Phage therapy in the post antibiotic era. Clin Microbiol Rev. 2019;32(2):e00066–18.
Chan BK, Abedon ST, Loc-Carrillo C. Phage cocktails and the future of phage therapy. Future Microbiol. 2013;8(6):769–783.
Loc-Carrillo C, Abedon ST. Pros and cons of phage therapy. Bacteriophage. 2011;1(2):111–114.
Reardon S. Phage therapy gets revitalized. Nature. 2014;510(7503):15–16.
Kowalska JD, Kazimierczak J, Sowińska PM, Wójcik EA, Siwicki AK, Dastych J. Growing trend of fighting infections in aquaculture environment-opportunities and challenges of phage therapy. Antibiotics (Basel). 2020;9(6):301.

The pandemic indeed snatched away a lot of opportunities for many people but proved to be eventful for two brothers in Delhi. Wyldox, a multinational water treatment company, emerged a year ago with the initiative of Kartik Aggarwal and Varun Aggarwal. Even though they had the option of joining their family business, a multinational private group working in the water treatment sector and other urban industries, the duo had something else in mind.

Wyldox: Torchbearers of the Water Treatment Industry

Wyldox is an emerging multi-national brand developing safe-to-use, next generation water treatment solutions. Currently, they are exporting their products globally to 7+ countries like Colombia, Chile, Nigeria, Nepal, Oman, Australia & New Zealand, serving industries like poultry, dairy, aqua, food & beverage processing, swimming pools and human drinking water.

The emergence of Wyldox is not merely business, but it entails a humanitarian motive of providing access to disease-free water to livestock animals. A year ago, when the founders of Wyldox were looking for an opportunity to make an impact in the water treatment sector, they found a major loophole in the poultry industry. They noticed that even after there being so much advancement in the chemicals & poultry sector, still the farmers were suffering from the same old problems of E. Coli, High mortality, and poor biosecurity. Also, some of the ineffective and costly products that the farmers were using were carcinogenic in nature, i.e., the products form cancer-related particles in the water, in turn, harshly affecting poultry production and hurting the farm profitability.

These products consequently failed in killing the bacteria present in the water. This failure resulted in the bacteria becoming accustomed to the chemical being used, sustaining its effect without dying. The bacteria-infected water, in turn, affected the livestock on the farm, leading to severe losses to the farmer. Kartik and Varun saw these problematic undertakings, and knew they had to come up with a solution that solves these problems, and at the same time is super cost-effective to the farmer.

Wyldox came into existence to help eliminate this problem. The founders decided to create non-carcinogenic solutions and products which would destroy the E. coli and other bacterial components present in the contaminated water and would serve as a One-Stop Solution to all the Water & Biosecurity needs of a poultry farm.

As such, Wyldox relentlessly tried to formulate a product that would prove successful, and they stood triumphant. Initially, they sold their products to small and private poultry farms. And when they observed positive responses from their clients, they thought of approaching the giants of the poultry industry.

Product

Wyldox: The one-stop solution for better farming

With the group’s 30 years of experience in the water treatment industry, they introduced Wyldox, the Next-Generation Chlorine Dioxide. They understood what the farmers and their farms needed and offered solutions that:

  • Kills 99.9% of water-borne microorganisms like bacteria, virus, protozoa, cysts, etc.
  • Against which bacteria can never develop any resistance
  • Is Internationally certified from the top agencies
  • Does not form harmful disinfection by-products
  • Works against wide pH range

Wyldox diligently gained popularity for its super-effective results and its ability to disinfect a large amount of water in just 1kg of the product. Wyldox covers the water and biosecurity needs of the farm like shed sanitization, sanitization in the presence of birds, spraying on the cooling pads, etc. Their 500+ satisfied domestic and international clients have an efficacious story to tell. The customer relation and transparency aspect of the company has been proven to be quite promising.

Water is the essential component for the nurturing of livestock, yet it is often overlooked. Even though Wyldox is consistently trying to purify the farm water through their solutions, it is significant that the farmers understand the importance of water in the flourishing of their livestock and attempt to inculcate the right water treatment solutions for their farms.

Srinivasa and Wyldox: Client Becomes Partner

After deciding to introduce their product to the poultry giants of India, they reached out to several groups, including Srinivasa Farms. Wyldox started doing business with Srinivasa in September 2020, when they started a trial on their worst-performing unit. This unit was suffering from a high mortality rate, contaminated water, high medical expenses, low production, and a number of other problems.

After using Wyldox on a continuous basis in this unit, Srinivasa started witnessing spectacular results, which in-turn, turned the worst-performing unit of the group into one of the best-performing farm. This noteworthy deliverance of Wyldox commenced a profitable and positive business relationship with Srinivasa. Today, all of their farms are running on Wyldox with excellent results.

Scanning through the history of Srinivasa, they are a pioneer in the Indian Poultry Industry. Over the years, Srinivasa has become a leading Poultry Breeding company in the country, also one of the largest producers of layer birds in India. They have earned a reputation of being a pioneer in adopting & setting international standards of quality, hygiene and efficiency in this industry.

In recent years, Srinivasa Farms has invented unique possibilities by creating opportunities for small-scale agriculturists to comprehend the full scope and potential of this business and empowered illiterate farmers to benefit from the latest technologies & trends, through knowledge transfer. The Vice-President and Managing Director of the company, Mr. Suresh Chitturi, also the chairman of the International Egg Commission (IEC), with his team, is leading the Srinivasa’s poultry business towards great heights.

In April 2021, Wyldox and Srinivasa established a partnership/ co-branding to provide the customers in the South Indian states with the Next-Generation solution, namely Tamil Nadu, Karnataka, Kerala, Andhra Pradesh, and Telangana. The product is sold under the name Wyldox-Srinivasa, with the poultry giant looking after the business for the poultry and whole livestock market of South India. The collaboration between the two powerful businesses aim to benefit all the livestock farmers and make them aware of what is fruitful for their farming business.

Future of the Partnership

The partnership between Wyldox and Srinivasa is sure to bloom, with beneficial effects on the poultry, dairy, and aqua industry of the country. Both the companies, individually, have steady business foundations, which they will utilize to increase the overall profitability of the farmers.

As a team, their aim is to introduce the farmers, from the smallest to the biggest, to something that works, is cost-effective, serves as a One-Stop solution and will ultimately help in increasing the farmer’s overall profitability, through Wyldox Srinivasa.

Though Wyldox and Srinivasa have a strong future as separate enterprises, as partners, their future includes being an asset to every Indian and international farmer who has been suffering endlessly due to impure water and ineffective & costly products. The Wyldox-Srinivasa partnership is sure to Turn The Farms Into Future Farms Like Never Before.

“Farmer Ki Jeet Main, Hamari Jeet”

The future of the animal food industry is invested in the organic revolution, due to the worldwide awareness of the Authorhealth benefits associated with holistic living. The natural supplement industry is foreseeing a huge surge for evidence-based scientific herbal products. This growing market demands exceptionally high-quality and consistently efficient natural products.

One of the major issues in assuring the consistent quality of herbal products is the natural variation of endogenous phytochemicals that occur in plants. The phytochemical “fingerprint” of a particular species of plants can vary drastically depending on the age of the plant, soil conditions, weather conditions, farming practices, time of harvest, geographical location, post-harvest processing, and many other factors, leading to inconsistent results of the final herbal products. The solution to this is by standardization of the product during manufacturing. Our intention through a series of articles is to provide evidence on what is? And why is it? There is a mandatory need for standardization of herbal powders to ensure high efficiency and consistency in each batch.

This article series will take the readers through a journey of rigorous standardization process of standardized botanical powders (SBPs) that begins at the grass-root through the procurement of raw material by supervised contract farming or other means; assurance of evidence-backed consistency in quality until its packaging before reaching the end-user. The current article shall provide in-depth knowledge of what SBPs are; and their benefits in the poultry diet.

What are Standardized Botanical Powders (SBPs)?
Standardized Botanical Powders (SBPs) are herbal powders whose specific phytochemical active concentrations are standardized with minimal variation, to ensure efficient phyto-active function in the animal’s body. Through standardization of botanical powders, the product can be monitored for consistency and it provides the expected results in the animals.

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Processing of Standardized Botanical Powders
Botanicals are processed in different ways as shown in Figure 1 depending upon the end-use and also, sometimes, depending on the inherent nature of the botanical itself. Let us take the example of Withania somnifera known as “Ashwagandha” in Ayurveda; the phyto-actives are present in its roots. The dried roots are powdered finely to produce Ashwagandha straight powder. This powder is then standardized with reference to the phytochemical markers chosen; this would also be the constituent that is responsible for its botanical effect in the body. The standardization process of the phytochemical assures consistency in its biological effects in each batch, and these are referred to as SBPs.

Schematic representation of processing of botanicals during manufacture
Figure1: Schematic representation of processing of botanicals during manufacture

Why are SBPs a more holistic way to approach phytochemical supplementation?

Schematic representation of the Tonoplast
Figure 2: Schematic representation of the Tonoplast

Phytochemicals like alkaloids, terpenes, phenolic compounds, and flavonoids are produced by the plants for self-defence and are stored in a specialized organelle known as the vacuole, which is encapsulated by a membrane known as tonoplast. Once the SBP is fed to the animal, the tonoplast disintegrates in the gut of the animals, which in turn releases the phytochemicals present in it. The natural encapsulation that nature provides to plants to protect its phytochemicals is preserved during manufacture. This ensures optimum phytochemical delivery to the animals.

How are the Standardized Botanical Powders different from botanical extracts?
The SBPs are simple straight powders of the botanical plant part which have scientific evidence of health benefits associated with their use. Unlike extracts, the manufacturing of SBP does not involve any extraction, elimination, or concentration of individual components. They can be used as functional food ingredients just as the herbal extracts are used. Generally, SBPs require larger oral doses to attain the health benefits. Extracts are often preferred only when the volume of the oral dose is an issue. Technically the SBPs are as good as extracts because the extracts are produced from the same herbs.

Table 1
Table 1: Compared to other phytogenic, SBPs are more holistic since they contain all the constituents of a plant which assist in bringing about the desired results in animals.

Biological advantages of using SBP

  1. SBPs have multiple modes of action with a systemic effect on different organ systems in a synergistic manner, due to different composite of phytochemicals inherently present in them. SBPs show synergistic and/or additive effects due to a composite number of phytochemicals in them.
  2. SBPs contain high fibre content that provides several benefits, in digestion and feed absorption. They are also useful to the gut microflora.
  3. The raw materials for SBPs are produced by supervised, responsible, and sustainable farming, to assure good quality. Hence, we possess the capability to trace them back to their origin up to the supplier level.
  4. Secondary metabolites (the potent phytochemicals) are present in their natural packaging, known as the tonoplast.
  5. SBPs are assessed for their physical properties such as particle size, for uniform mixing; Thermo-stability at 120°C for 5 minutes at 15 psi pressure; chemical consistency from batch to batch; and microbial analysis for safety.
  6. SBPs are manufactured with the holistic principles of Ayurveda and modern scientific technologies.

Currently marketed SBPs contain a combination of botanicals, whose desired phytochemicals are standardised to give specific biological effects in the animals.

Figure 3: Beneficial Effects of Using SBPs
Figure 3: Beneficial Effects of Using SBPs

In the next issue, we shall discuss how an SBP comes into being, titledTO BE or NOT to be an SBP”.

Author:
Dr. Raina Raj, Marketing Head
Natural Remedies Pvt Ltd

Natural Remedies Logo

Natural Remedies Pvt Ltd is offering opportunity to work as Zonal Manager (South Zone) – Poultry Division.

Position – Zonal Manager (South Zone) – Poultry Division
Education Qualification – Post Graduation (BVSc Preferred)
Experience – 7-8 years

Competency Required :
– Ability to Manage the Managers-Team player
– B2B Sales Management
– Excellent Communication & Negotiation skills
– Go beyond product needs to assess business potential and add value to the relationship
– Organize company resources to build customer-focused relationships
– Develop consultative problem solving and a willingness to change

Roles & Responsibilities :

  • Implements the marketing strategies to grow the business in poultry trade and Corporates of the Zone
  • Understand the need of market and develop business propositions for future expansion & growth
  • Identification of new avenues for business growth
  • Develop and retain a team of committed people
  • Coaching & hand-holding team member
  • Quarterly evaluation of all team members on the performance factor
  • Analysis and timely feedback on RRO and Brand movement

Interested Candidates can send in your resume at ramya.p@naturalremedy.com

Website: https://www.naturalremedy.com

Natural Remedies is the leading herbal healthcare company in India. They manufacture and market top quality herbal veterinary and human healthcare products. The healthcare products are GMP and Kosher certified. In 25 years of its existence, Natural Remedies has successfully carved its own niche in the Indian market as the No.1 Herbal Veterinary Healthcare Company. Striving to be the best version of ourselves is at the heart of our team vision and each milestone accomplished inspires us to broaden our horizons and aim higher each time. Their brand identity is an expression of ‘Creating Happiness by Winning Together’. Because, happiness for all is the ultimate destination for the success of our business and brand.

 

Summary – Managing stress involves identifying our beliefs and making those smaller changes. In this article the author draws analogy from football to explain the simple concepts.

Several of my clients keep asking me as to how could they manage stress. They seem to think they are overwhelmed. In this article I intend to provide some simple techniques that could help you manage stress. I will be using the research done regarding Penalty shoot outs in football to explain the concepts. For more on this research pl read the article cited in the end. Before that, let us accept that stress free life is not possible and some amount of stress is indeed beneficial as it keeps us on our toes.

Self-limiting belief – England believe that Penalty shootout is just a lottery and is completely dependent on chance. This is in fact partially true. But what is also true is that penalty shoot requires skill, positive approach, your energy and motivation levels. No wonder England is below average in Penalty shootout conversions by good 10 percentage points. They dread shoot outs as the memories of crushing defeats linger in their mind.

Believe in your ability and focus on what you could do in the given situation. Look for such self-limiting beliefs. For instance, if you believe managers are task masters, even a simple instruction from your manager you may find it imposing.

Focus on the goal and not the obstacle.
Psychologists say, the player after placing the ball in the spot should not look at the goal keeper for long. Instead look for the top right or left corner of the goal post as historically the chances are scoring are very high if you hit there compared to shots closer to the ground.

The more you focus on the obstacles, you lose focus on what you intend to achieve and spend most of your time on the hurdles.

Take the issues head on and don’t run away
Players are trained not to show their back to the goal keeper as it will give the goal keeper subtle clues as to what the striker is going to do. So they place the ball at the spot and walk backwards facing the goal post. Learn to face issues with confidence and learn from these situations.

Avoiding them, procrastination or denying offer little help as the issue will ultimately haunt you sooner.

Don’t be impulsive. Take your time
Players who took less than 200 milliseconds for the shot after the whistle of referee have only succeeded 57% of time while those took about a second were successful 80% of the time.

Take a deep breath. Visualise the best possible outcome and give it your best. You are more prone to make mistakes when you are in a hurry.

Always focus on best possible outcome rather than setbacks.
Study suggests that when the player takes the kick which would result in a win, he/she is successful 90% of the time. While a player who takes the kick where missing would lead to defeat, he/she is successful only 57% of the time.

You need to fill your mind with things like how does the best outcome looks like and what could you do to get there. Too much focus on loss aversion might result in higher chances of failure and frustration.

Managing stress comes by practice and you working on your beliefs. It happens over a period of time. Keep focused and keep making improvements. You will emerge successful. There is a quote which goes like this “difficult roads lead to beautiful destinations”. Think about beautiful destinations, journey becomes less stressful. Choice is ours.

About the author:
Mr. Pattabiraman Nagarajan is a HR professional, Consultant, trainer and an ICF certified coach. Has managed organization change and aligned HR practices to ensure business growth. He holds master degree in Social work and a PG diploma in Business management from IIM Trichy. He could be reached at npattabiraman@relyonus.in

Previous article by Author: Leading In Adversity- Leaders Need To Change Their Belief

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June 26, 2021: In the election of the Executive Council of the World’s Poultry Science Association-Bangladesh branch, Moshiur Rahman has been elected President and Md. Mahabub Hasan has been elected General Secretary.

Names of Executive Council for the term 2021-2022 was announced by the Chairman of the Election Commission, Prof. Dr. Nur Mohammad Talukder.

Elected Members at WPSA Bangladesh
Elected Members at WPSA Bangladesh

Kazi Zahin Hasan has been elected as the senior Vice-President of the newly elected executive council. Vice-President. Md. Sirajul Haque and Jahidul Islam; Mohammad Faizur Rahman (Fayez) as Joint General Secretary and Treasurer. Dr. Biplob Kumar Pramanik has been elected. Dr. has also been selected as a member of the Veterinary Science category. Md. Al Amin, Dr. Md. Nurul Islam Shaon and Dr. Md. Ghiyasuddin. Dr. has been elected as a member in the animal husbandry category. Nathuram Sarkar, Dr. ABM Khaleduzzaman and Md. Asaduzzaman Mezbah. Selected in the industry category – Shah Fahad Habib, Md. Shaheen Shah and Shamsul Arefin Khaled.

Direct election of members in Veterinary category only was held today. Others have been elected unopposed.

  • Dr. Md. Al Amin, KAM Business Leader, Elanco Bangladesh Ltd.
  • Dr. Md. Nurul Islam Shaon, Head of Sales, Animal Health Division, Incepta Pharmaceuticals Ltd.
  • Dr. Md. Ghiyasuddin, former Chief Scientific Officer, BLRI
  • Dr. M Nazrul Islam, Managing Director, Advanced Bioproducts Ltd.;

After the announcement of the results, General Secretary of the outgoing committee. Ali Imam congratulated the newly elected members and thanked the Election Commission member Prof. to conduct the election smoothly. Nur Mohammad Talukder, Professor Abedur Reza and Dr. He expressed his sincere gratitude to Rahim Uddin Ahmed.

Source: Bangladesh Poultry & Fish

Catalyst LifeSciences Pvt. Ltd., the quality certified multi-divisional organization dedicated to the development and marketing of innovative and value added nutritional solutions, is looking for Key Account Managers for North and West India for Poultry segments.  Also looking for progressive Distributors / Dealers in animal nutrition business.

Email: support@catalystlifesciences.in
Tel: +91 892 988 1235
Website: http://catalystlifesciences.in

Catalyst LifeSciences is an ISO 9001:2015, ISO 14001:2015 and HACCP compliance certified organization with more than 30 years of collective professional experience in the animal healthcare and nutrition industry with successfully diversified strategic business units for Aquaculture, Poultry, Equines, Ruminants, Companion pets and Crop Protection segment.

 

Vacancy

 

INFAH Invitation to Exclusive Webinar.

Date: 6 July 2021  Time: 11 am (IST)

To Join: Click HERE

Program Details:

 

Webinar Speakers

 

Indian Federation of Animal Health Companies popularly known as INFAH is the united progressive force of companies & non-profit organizations working towards animal health care. INFAH heads strong with 52 member companies belonging to different genres of animal husbandry industry of India right from feed manufacturers, medical support systems to researchers.

Created to promote ethical practices and enhance Animal health Industry’s value and contribution in the society, INFAH also offers a dynamic platform to create awareness about controlling diseases, provide effective treatments and improve overall productivity of animals.

One of the major challenges of the poultry farmers are the diseases and damages caused by it in the sector and this causes huge losses and failures year after year. “Disease free poultry production is the only way to increase farmer’s income”.

All India Poultry Breeders Association (AIPBA) organized a webinar on the topic “Building a Disease-Free Indian Poultry sector” on 22nd June 2021 in online mode. The objective was to discuss the concern of diseases and problems faced by the stakeholders with the policymakers of the Ministry of Fisheries, Animal Husbandry and Dairying, Government of India, in an attempt to develop disease-free Indian Poultry sector.

This was the biggest poultry webinar in the country with participation of more than 1500 poultry farmers through webinar’s app and 3572 poultry farmers through Facebook and YouTube. Also, representatives associated with the poultry sector and from the Ministry of Fisheries, Animal Husbandry and Dairying, Govt. of India (GoI), ICAR and other stakeholders participated in the event.

The webinar was hosted and conducted by Shri Gulrez Alam, Secretary, AIPBA & Director, IB Group.

Shri Bahadur Ali
Shri Bahadur Ali

Delivering the opening remarks, Shri Bahadur Ali, Chairman, AIPBA and M.D. of IB Group welcomed all panelists and officers of the Animal Husbandry Deptt. including Dr Praveen Malik, Animal Husbandry Commissioner, Dr O. P. Choudhary, Jt. Sect. (NLM/PC), Shri Upamanyu Basu Jt. Sect. (LH), invited as special guests.

Shri Bahadur Ali said that the concerns of the farmers should be discussed before with the policymakers of the GoI to overcome the problems of the poultry sector. He said that from Dec 2019 onwards, the situation has remained very difficult for the poultry farmers. He thanked the Ministry of Fisheries, Animal Husbandry and Dairying, GoI for extending all possible help, yet there still were many problems in the sector. “Today, through this webinar discussions, policymakers, Scientist and poultry sector representatives will be able to exchange ideas for a better understanding of the problems of poultry disease and to provide steps towards appropriate solutions”.

Shri Suresh Chitturi R
Shri Suresh Chitturi R

Welcoming all the participants, Shri Suresh Chitturi R, Vice President, AIPBA said that about 5 million farmers are associated with the poultry sector and the sector also provides direct and indirect employment to more than 10 million people. The webinar was very important for poultry industry because the poultry farmers could now discuss their problems directly with the policymakers with a hope of a proper solutions.

Dr Praveen Malik
Dr Praveen Malik

As a special guest Dr Praveen Malik, Animal Husbandry Commissioner, GoI, while addressing stated that few diseases like Influenza and Mycoplasma in Indian Poultry often trouble the farmers and such diseases should be eradicated instead of just controlling it. For this, the biosecurity, hygiene and proper waste management must be followed. The poultry sector must cooperate with the government to make the poultry sector disease-free.

 

Dr O. P. Choudhary
Dr O. P. Choudhary

By taking forward the subject Dr O. P. Choudhary, Jt. Secretary (NLM/PC) Animal Husbandry Department expressed various steps taken by the government to help poultry farmers and also said that it is very important to develop vaccines following OIE standard to avoid disease occurrence. This basic need for the poultry sector must be discussed in detail with probable solutions.

 

Shri Upamanyu Basu
Shri Upamanyu Basu

Shri Upamanyu Basu, Jt. Secretary (LH), Deptt. of Animal Husbandry said that vaccination is very important because it is the most effective way to control any viral disease from the root, but along with vaccination, all the scientific methods and steps should be taken by farmers and poultry sector for maintaining the hygiene, which is important and required for overall betterment of the sector.

Prof. P.K. Shukla
Prof. P.K. Shukla

 

Sh. Vijay Sardana
Sh. Vijay Sardana

The moderator of the webinar Prof. P.K. Shukla, Dean and Registrar DUVASU Veterinary University, Mathura and former Joint Commissioner, GOI, and Mr Vijay Sardana, Advocate, Techno-legal expert and Advisor, AIPBA conducted the respective technical sessions webinar efficiently.

 

In Panel Discussion-1, “Diseases in Poultry and its impact on Poultry Farming and Farmers’ Income”, leading poultry sector names participated.

Shri G. B. Sundararajan
Shri G. B. Sundararajan

Shri G. B. Sundararajan, MD, Suguna Foods Pvt. Ltd. said that there are many uncertainties in the poultry sector. The poultry farmer doesn’t know whether he will get the right price for his birds the next day. Due to the rumors about the poultry, small farmers suffer the most. And the diseases further add problems to growth. The Govt. should do something to end the uncertainty to support poultry farmers.

 

Mr Balram Singh Yadav
Mr B.S. Yadav

Raising important issues, Mr Balram Singh Yadav, MD, Godrej Agrovet Ltd. said that the poultry sector needs to think from the consumer’s point of view also so that the image of the poultry sector can be improved further. In the last 1-2 years, the poultry sector has suffered a loss of about 25-30 thousand crores every year, because whenever any viral outbreak is there, be it covid or bird flu, poultry sector is affected badly due to misinformation and lack of consumers education.

Dr R.K. Jaiswal
Dr R.K. Jaiswal

Talking about the technical aspects, Dr R.K. Jaiswal, President, IB Group shared that in the last few years, there has been a rapid spread of viral diseases that cannot be stopped through biosecurity alone. LPAI (low pathogenic avian influenza), is one of the main diseases, due to which thousands of farmers lost crores of rupees. There has been massive mortality mainly due to the non-availability of useful vaccine against this disease. It is an industry demand that, like other countries, early permission for the development or import of useful vaccine in India must be given and the correct antigen be provided to the vaccine manufacturers by collaborating with NISHAD (National Institute of High-Security Animal Diseases) Bhopal and there should be a mass vaccination done in poultry too in the whole country like Covid vaccination. This will be the first step for the betterment of poultry farmers.

Paul Gittens
Paul Gittens

Mr Paul Gittens, Advisor, Aviagen India, said that biosecurity and proper vaccines are the basic needs of the animal protein sector. Keeping the health of the birds in mind the government should allow the production and vaccination against those diseases so that the poultry sector can be protected from Avian Influenza etc.

Mr G.S. Bisla
Mr G.S. Bisla

Mr Gurminder Singh Bisla, President, Broiler Breeders Association North (BBAN) said that Avian Influenza is the most damaging disease problem of the poultry sector in North India and said that vaccination is the most effective way to prevent it. Due to spread from migratory birds to poultry birds, there is nothing farmers can do except vaccination. It is also very important to correct the policy for the poultry sector concerning disease control.

 

Panel Discussion-II – “Possible alternatives to reduce the adverse effects of Poultry Diseases”.

Dr S.K. Garg
Dr S.K. Garg

The session was moderated by Sh. Vijay Sardana. To initiate the discussion, Dr S.K. Garg, former VC, DUVASU Veterinary University, Mathura said that the vaccine should be developed after studying the pattern of disease occurrence in the poultry sector in different parts of the country.

Government should make such labs that can detect and diagnose these diseases and be able to forecast easily. Talking about the poultry feed, the number of antibiotics used by some feed manufacturers should be avoided because they reduce the export quality of meat.

Suresh S Honappagol
Dr. Suresh S Honappagol

Suresh S Honappagol, former VC, Karnataka Veterinary University and former Animal Husbandry Commissioner, GoI, shared that the poultry sector was well organized but at the time of any emergency, due to unavailability of data, the planning process is hampered.

He suggested a serious effort to collate all data and proposed National Poultry Register be prepared so that proper decision and relief be provided to the farmers whenever necessary.

Dr Ashok Kumar
Dr Ashok Kumar

Dr Ashok Kumar, ADG (AH), ICAR, New Delhi said that the poultry sector could benefit by using modern technology and by creating more awareness among the farmers about biosecurity and good practices.

Dr A.K. Tiwari
Dr A.K. Tiwari

 

Talking about disease surveillance, diagnostics, and forecasting, Dr A.K. Tiwari, Director, CARI, Izatnagar, shared that only migratory birds were not responsible for all diseases. With the right research and proper and timely interventions, the diseases of poultry can be prevented. It is necessary to maintain biosecurity and hygiene.

Dr N.K. Mahajan
Dr N.K. Mahajan

Dr N.K. Mahajan, Member of Empowered Committee to monitor Animal Health, Animal Husbandry Department, and GoI said that broiler, breeder, and layer all are three categories of birds. These viral diseases cause a lot of damage, but to avoid it, giving a lot of antibiotics causes more damage. Vaccination is the only option to avoid this loss along with following other important measures like biosecurity and hygiene.

Mr Jagbir Singh Dhal
Mr Jagbir Singh Dhal

Delivering the closing remarks, Mr Jagbir Singh Dhal, President, AIPBA thanked all the panelists, poultry experts, and farmers for joining the webinar and expressed hope that this discussion will help in making the right policies in the interest of the poultry sector.

All the panelists were unanimous that there should be biosecurity, hygiene, and most importantly vaccination in the poultry sector so that the small farmers of our poultry sector can avoid the massive economic loss caused by the disease.

All the officers present from the Animal Husbandry Department supported AIPBA webinar initiative and assured that all the key points of the webinar would be considered for redressal.

Follow-up Activity:
Based on the outcome of the webinar, AIPBA will take up the relevant issues with policymakers to ensure that the development of the poultry sector continues and poultry farmers and related stakeholders like corn farmers and soybean farmers should also continue to benefit from the poultry sector.

All India Poultry Breeders Association was formed in 2004-5 (restructured 2020-21) with the objectives – To make Indian Poultry Atma Nirbhar and produce world class Indian Poultry Protein. – Ensure that all industry stakeholders, associations are connected through a single platform. – To Enable and provide Technological advancements to the industry. – To act as a Bridge between Indian policymakers and Industry for Poultry Industry Policy matters in overall industry coverage.

Office Bearers of the Association

– Chairman: Shri Bahadur Ali
– President: Shri Jagbir Dhull
– Vice President: Shri Suresh Chaturi
– Secretary: Shri Gulrez Alam
– Executive Director: Dr AK Rajput
– Treasurer: Dr Rama Krishna

Novus Logo

Chennai, Tamil Nadu – June 10th, 2021 – Novus Animal Nutrition (India) Pvt. Ltd. hired Dr. Shaveta Sood as National Sales Manager – North, West & Central India. Dr. Shaveta will be responsible for sales function for North, West & Central India region reporting to Neeraj Kumar Srivastava, Managing Director – South Central Asia.

Dr. Shaveta Sood brings with her 13 years of experience working across the sales, marketing, and product management functions with companies like Vetina Healthcare, Pranav Agro, Polchem hygiene and Animal Husbandry department, Himachal Pradesh. In her last assignment she was titled Business Unit Head – Poultry Business with Vetina Healthcare. She holds a master’s degree in animal nutrition from college of Veterinary and Animal Sciences, Palampur and completed Senior Management Programme with IIM, Kolkata. Dr. Shaveta, said I am delighted to be part of a wonderful Novus family and would like to express my deep gratitude. A great place with good work culture and wonderful team. I look forward to bringing my experience, skills, and network of contacts to help build on its sterling reputation.

Neeraj Kumar Srivastava, MD of Novus Animal Nutrition (India) Pvt. Ltd., said we are very excited to have Dr. Shaveta Sood on board, with her experience, technical knowledge, and management capabilities will complement our growing team.

Source: Novus Animal Nutrition (India) Pvt. Ltd.